Pork Loin with Mushrooms and Porto Sauce
Pork Loin with Mushrooms and Porto Sauce
Pork Loin with Mushrooms and Porto Sauce

Pork Loin with Mushrooms and Porto Sauce

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£6.80
Quantity must be 1 or more
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Order Deadline for Sunday

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We first golden brown the pork loin in Extra Virgin Olive Oil. Afterwards, in the same pot we fry the onion, garlic and carrots to then add the Porto wine. Then we add the mix to the pork loin and let it slow cook for 8 hours.

Pork loin, onion, carrot, garlic, mushrooms, Porto wine (sulphites), extra virgin olive oil, salt.

Cooking instructions: From chilled, put in the microwave at full power for 5 minutes.

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